Kitchen Sanitor, PM, Bakery - Lakeland

• operating and maintaining cleanliness of pan washers and rack washer
• transporting waste from production areas to back dock for disposal
• operating and maintaining floor scrubber
• helping maintain chemical storage area
• helping with housekeeping duties where needed and
• other duties as assigned.

Required Qualifications

• must be at least 18 years old
• must be able to push or pull heavy equipment
• must be able to work in a wet and slippery environment
• must demonstrate excellent work habits in line with Good Manufacturing Practices (GMPs)
• must demonstrate safe working habits
• must be able to lift in excess of 50 pounds frequently
• must possess general knowledge of machine operation
• must be able to use creative thinking for troubleshooting
• must be able to work in a fast-paced environment
• must have good human relations skills (the ability to work well with others and be a team player)
• must be able to work any shift, nights, weekends, holidays, and extended hours
• must have excellent attendance and punctuality
• must be able to assist other team members in other areas
• must be able to perform steady and productive work for an extended period of time                                          
• must be able to work efficiently with little or no supervision
• must be able to follow detailed written and verbal instructions
• must be able to communicate effectively
• must show enthusiasm, initiative, and pride in work and
• a commitment to Publix and our mission.

Hours of Work

2:00pm - 10:30pm; Monday-Friday

Work Environment

Temperatures range from 70 to 90+ degrees. Wet and slippery

Travel Frequency

0%

Other Compensation Information

Details

Compensation Type: Hourly Paid

Frequency of Pay: Weekly

Minimum Base Pay: 15.30

Maximum Base Pay: 21.55

Potential Annual Base Pay: 31,824 - 43,888

Address: 3260 New Tampa Hwy

City: Lakeland

State: Florida

Zip Code: 33815-3357