Lab Technician-Produce Snacks - Orlando

  • $20.25 – $27.95per hour
  • Orlando, FL
  • Posted Yesterday

Responsibilities include:

  • performing operational and pre-operational inspections on products and equipment
  • ensuring that each product is manufactured according to FDA and Department of Agriculture regulations including, but not limited to traceability records, temperature monitoring and HACCP records
  • following all food safety requirements
  • collecting, processing, evaluating, packaging, maintaining, and retaining samples for testing
  • being familiar with all Produce Snacks products and equipment
  • accurately completing documentation
  • processing and recording customer complaints
  • communicating food safety concerns with leadership
  • entering production data and lab results
  • conducting label verification
  • verifying titration levels
  • conducting environmental swabbing daily
  • verifying the receiving and shipping of raw materials and finished products and
  • other duties as assigned.Responsibilities include:
  • performing operational and pre-operational inspections on products and equipment
  • ensuring that each product is manufactured according to FDA and Department of Agriculture regulations including, but not limited to traceability records, temperature monitoring and HACCP records
  • following all food safety requirements
  • collecting, processing, evaluating, packaging, maintaining, and retaining samples for testing
  • being familiar with all Produce Snacks products and equipment
  • accurately completing documentation
  • processing and recording customer complaints
  • communicating food safety concerns with leadership
  • entering production data and lab results
  • conducting label verification
  • verifying titration levels
  • conducting environmental swabbing daily
  • verifying the receiving and shipping of raw materials and finished products and
  • other duties as assigned.

Required Qualifications

  • must be at least 18 years old
  • must demonstrate excellent work habits in line with Good Manufacturing Practices (GMPs)
  • must have excellent attendance and punctuality
  • must have working knowledge of Word, Outlook, Access and Excel
  • must demonstrate safe working habits
  • must be able to lift in excess of 50 pounds frequently
  • must possess basic math skills
  • must have good human relations skills (the ability to work well with others and be a team player)
  • must be willing to assist other team members in other areas
  • must be able to work in a fast-paced environment
  • must be able to perform steady and productive work for an extended period of time
  • must be able to work efficiently with little or no supervision
  • must be able to follow detailed written and verbal instructions
  • must be able to communicate effectively
  • must be able to work with regulatory inspectors and other compliance officials
  • must be able to work under pressure, be dependable and possess good follow-up skills
  • must be able to work any shift, nights, weekends, holidays, and extended hours
  • must show enthusiasm, initiative, and pride in work and
  • a commitment to Publix and our mission.

Preferred Qualifications

  • Associate’s degree in science or related field and
  • lab experience.

Hours of Work

Monday through Friday: Start Time: 6:00am - 8:00am; End Time: 2:30 pm - 4:30pm

Work Environment

Temperatures range from 60 to 75 degrees.

Details

Compensation Type: Hourly Paid

Frequency of Pay: Weekly

Minimum Base Pay: 20.25

Maximum Base Pay: 27.95

Potential Annual Base Pay: 42,120 - 58,136

Address: 1950 Sand Lake Rd

City: Orlando

State: Florida

Zip Code: 32809-7632

Posting details

Location
Orlando, FL
Department
Manufacturing
Posted
Yesterday

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Lab Technician-Produce Snacks - Orlando Publix — $20.25 – $27.95 per hour
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